Averrhoa carambola is one of the ornamental plants that are becoming
increasingly popular because of its medicinal properties. This study assesses
the bioactive components of Averrhoa carambola ethanol leaf and fruit extracts
using Gas Chromatography-Mass Spectrometer. Acute toxicity study was also
carried out on wistar strain albino mice using standard procedures. The
varying doses of the extracts were administered orally to the male wistar
albino mice and signs accompanying toxicity and possible death of animals
were monitored. Eight bioactive phyto components were identified in the GCMS analysis of Averrhoa carambola ethanol leaf extract, with Bis (2-ethylhexyl)
phthalate having the highest percentage concentrations (24.31%)
quantitatively. The ethanol fruit extract had six bioactive components
identified, with citral having the highest concentration of 20.59%. Acute
toxicity studies revealed the ethanol leaf extract had a median lethal dose
(LD50) value of 3605.55mg/kg body weight. Conversely, the ethanol fruit
extract of A. carambola showed no lethal signs of morbidity and mortality even
at doses up to 5000mg/kg body weight. It is therefore concluded that Averrhoa
carambola leaf and fruit ethanol extracts contain some essential photochemical
which seem to justify their use in ethno medicine and may be relatively safe.
To determine their safety in certain bodily organs, however, further studies is
advised.
Keywords: Lethal dose, Averrhoa carambola, Phytochemicals, GC-MS