ANALYSIS
Antioxidant properties of the preparation Trametin on xylotrophe fungus Trametes pubescens (Shumach.:Fr.) Pilat

Chkhenkeli VA, Anisimova AV, Romanova ED
The work represents the data from experimental research on the influence of the Trametin preparation, which is based on the products of the xylotrophe - fungi Trametes submerged cultivation, on the level of primary and intermediary products of lipid peroxidation in the animal blood serum during experimental colibacteriosis modelling