This research was carried out to investigate the rheological properties of Jatropha
Curcas L. seed oil. The parameters studied were the dynamic viscosity of the oil
and the shear stress at different shear rate and temperatures. The dynamic
viscosity was measured to be 151.8cp to 98.8cp at 6rpm, 82.0cp to 51.9cp at 12rpm,
42.2cp to 22.9cp at 30rpm and 25.3cp to 14.9cp at 60rpm all at varying
temperatures of 30oC to 70oC using NDJ-S5 viscometer. The shear stresses
obtained ranged from 91.8 N/m2 to 59.28 (N/m2) at varying temperatures ranging
from 30oC to 70oC at 10oC intervals, and were dependent on the shear rates. The
results showed that viscosity decreased with an increase in temperature. Power
law model was used to describe the viscosity to shear stress relationship and the
flow behavior index (n) obtained which were closed to one indicated that Jatropha
Curcas L. seed oil exhibited a Newtonian behavior. The results can be used to
predict the design texture, storage and flow processes of Jatropha Curcas L. seed
oil which is necessary overcoming the energy crisis issue and limiting
environmental changes.