This study aimed to describe the socio-economic characteristics of cassava farmers,
identify factors influencing profitability in cassava production, and examine
constraints faced by farmers in Ona-Ara Local Government Area, Oyo State, Nigeria.
The methodology employed multistage sampling to purposively select villages and
communities prominent in cassava production, followed by stratification into credit
beneficiaries and non-beneficiaries and random selection of 2% of registered farmers
(yielding 218 valid responses from 238 questionnaires), with primary data collected
via structured questionnaires and interviews, analysed using descriptive statistics,
Cobb-Douglas production function, marginal value productivity for resource
allocation efficiency, and Likert-scale ranking of constraints. Findings indicated that
cassava farmers were predominantly male, married, and literate with secondary
education, averaging small households and limited extension contact; beneficiaries
operated larger farms (2.1 ha compare to 0.8 ha for non-beneficiaries) and achieved
significantly higher profitability; key profitability determinants included farm size
(production elasticity >1 indicating increasing returns), planting materials, labour,
herbicides, and fixed costs, though most inputs were inefficiently allocated; major
constraints ranked high were poor transportation, land scarcity, delayed and
inadequate loans, and high labour costs, with non-beneficiaries additionally hindered
by capital access barriers. In conclusion, microcredit access substantially boosts
cassava production profitability by facilitating farm expansion and input
intensification despite prevalent resource inefficiencies and infrastructural
challenges. It was therefore recommended to encourage greater microcredit uptake
among farmers, improve rural infrastructure such as roads, and timely disbursement
of adequate credit facilities to mitigate production bottlenecks.
Keywords: Cassava, Microcredit, Profitability, Determinants, Constraints
